Dining
The onsite Bay-ler View Restaurant located at the main lobby serves meals, offering Asian cuisines and local favorites, to satisfy the cravings of our guests. Enjoy fresh seafood and refreshing fruit shakes, as well as our house specialties such as Chocnut Turon ala Mode, Pork Binagoongan, and Buko Juice on Shell.
Check out some of our menu items.
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- Pako salad
- Fresh wild ferns served with onions, tomatoes, salted eggs, and our special Bay-ler Dressing
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- Buttered chicken
- Tasty fried chicken served with thick butter sauce and garnished with vegetables
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- Pork binagoongan
- Pork sautéed in 'bagoong' (shrimp paste) and garnished with tomato, onion, eggplant, and chili
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- Seafood sinigang
- Traditional Filipino tamarind broth cooked served with seafood
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- Bistek Baler
- Cured beef strips sautéed in garlic and garnished with onion
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- Choc-Nut turon
- Our house specialty dessert: wrapped banana fritters served with ice cream and chocolate syrup
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- Marinara spaghetti
- Spaghetti cooked with savory tomato sauce, shrimps, and squid rings
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- Grilled fish
- Slabs of blue marlin steak grilled and seasoned with garlic
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- Bay-ler supreme pizza
- Our house specialty pizza, topped with ground beef, pepperoni, ham, pineapple, and bell peppers
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- Mixed seafood with oyster sauce
- A savory mix of breaded fish fillet, squid rings, and fresh vegetables all cooked in oyster sauce
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- Kilawin
- Fresh blue marlin prepared in vinegar and garnished with ginger, onion, tomato, and pepper
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- Tokwa't baboy
- Fried tofu mixed with pork cutlets and sautéed with onion, tomato, and chili
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- Tapsilog
- A breakfast favorite: 'tapa' flakes served with garlic rice and egg